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4 Most Common Serbian Food Specialties

Serbian cuisine is a vast delight of taste and smell.  It’s mostly due to the mixture of various influences from different nations and tribes that once lived in our region.  Nowadays, it is not a rarity to have a good meal in Serbia.  Moreover, Serbian recipes also have varied, seasoned and strong flavors which are a combination of Bulgarian, Greek, …

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Karadjordjeva Steak – Traditional Stuffed Pork Rolls

The Karadjordjeva steak (traditional stuffed pork rolls) is certainly one of the most famous Serbian specialties.  It was named after Karadjordje, who was a Serbian leader of the first national uprising.  Hence, you must try this dish whenever you come to Serbia, or another nearby country in the Balkans. Karadjordjeva steak is an integral part of almost every restaurant’s menu …

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How To Make a Delicious Gibanica

Gibanica is the most famous pastry dish in Serbia, although it is also popular throughout the Balkans.  If you need a recipe for a quick breakfast or a meal, Gibanica is certainly the right choice.  Though unfortunately, you can try the original Gibanica only in the Balkans or in a traditional Serbian restaurant. Gibanica is a real simple dish.  The basic …

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Serbia: The Cultural Mix of The East and The West

When people around the world hear the name Serbia, they usually cannot remember where or what this country is.  Some mistake it for Siberia, and some for Syria.  Only after they hear the word Yugoslavia – then they start to remember.  Of course, this often happens because Serbia was once the largest country of the great Yugoslavia. Serbia is located in …